Our farmhouse foods are culinary classics that recall country feasts. They are healthful and easy to serve. These small batch foods are made with ingredients that meet exacting requirements for taste and nutritional integrity. Our focus continues to be on savories in the tradition of Virginia and French country cuisine.
Notable offerings include:
Pates & Terrines
Quiches
Savory Tarts & Meat Pies
Soups & Stews
Virginia Country Ham Biscuits
Apple Strudel
Fromage Blanc Cheesecake
We also offer a selection of custom meats in specialty cuts and roasts, aged to order, including local beef, lamb and pork.
Ask about our Catering Services or how we can help you shine at your next Special Event!